Course details
The premium Kikyo course (10 dishes in total) for welcoming and farewell parties, banquets, drinking parties, business entertainment, dinner parties, anniversaries, 10,000 yen (11,000 yen including tax)

11000 yen(Tax included)
11,000 yen (tax included) per person
- 10items
- 2-36persons
A variety of beautiful and new creative Japanese dishes that respect the traditions of Japanese cuisine while adding the chef's own sensibilities.We will treat you to a total of 10 dishes, from appetizers to dessert after the meal.
Course menu
-menu-
【Appetizer】
Mustard-marinated rape blossoms / Freshly caught dragonfish / Pufferfish skin jelly / Delicious stewed seashells
[Soup]
Red sea bream/grilled green onion/mitsuba
【sliced raw fish】
Four-item platter including fresh tuna
[Stew Bowl]
Fatty eggplant/pumpkin raw gluten/duck loin/komatsuna
【Fried food】
Deep-fried Sakura Shrimp
【Strong Relishes】
Seared Japanese Black Beef Fillet
【rice】
Matsutake rice
[Scented food]
Two-piece serving
[Red soup stock]
Tofu, mushrooms, and mitsuba
[Dessert]
Kudzu cutlet
*The menu may change depending on the supply situation.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 the day before your visit
Coupons that can be used with this course
2025/03/12 update